A simple French toast recipe that anyone can make. Use your favorite type of bread and serve with your favorite syrup.
French Toast
Ingredients
- 4 large eggs eggs
- ¾ cup milk
- 3 tablespoons brown sugar
- 1 teaspoon ground nutmeg
- 12 slices white bread
- 1 tablespoon ground cinnamon
Instructions
Step 1
In a large mixing bowl, beat the eggs. Add the milk, brown sugar and nutmeg; stir well to combine.
Step 2
Soak bread slices in the egg mixture until saturated.
Step 3
Heat a lightly oiled griddle or frying pan over medium high heat. Brown slices on both sides, sprinkle with cinnamon and serve hot.
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